Ebooks mostly English and Pdf

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Photoshop CS3 Essential Skills (Photography Essential Skills)
Focal Press (May 28, 2007) | ISBN-10: 0240520645 | 448 pages | PDF | 68,8 MB

Brimming with beautiful pictures, this successful book guides you through a project-based, progressive curriculum so that you can build all the essential skills to enhance photographs creatively and professionally with Photoshop CS3. If you are an aspiring professional, enthusiastic amateur photographer, or a student learning photography, digital imaging, art and design, or design graphics, you'll be amazed at the stunning results you can achieve!
New! DVD is included FREE. Additional learning materials include * full-resolution, royalty-free images to download for trying-out your new techniques * over 8 hours of QuickTime movie tutorials to support the practical projects * Presets from layer styles to curves, shapes, and gradients * indispensable RAW files for editing practice
"The perfect companion guide for Photoshop users of multiple levels."
Photoshop Creative Magazine
"This book provides excellent coverage of Photoshop as a digital darkroom tool, as well as covering a truly amazing amount of background information. It is very readable and is truly a gem."
Mark Lewis, Director, Mount Saint Mary College, USA
The Essential Skills Photography Series from Focal Press uniquely offers a structured learning experience for photographers of all ages, with both the underlying theory and loads of invaluable 'how to' and real-life practice projects - all from the most talented photography practitioners/educators in the world.
Each subject includes:
* learning objectives for each section for class use or self-study
* color images of student and teacher/author work
* activities to check learning outcomes
* assignments to put theories into creative practice
* full glossary of terms


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Ursula Solom, "The Low-Carb Baking and Dessert Cookbook"
Wiley | 2005 | ASIN: B001ZURZ9I | 304 pages | PDF | 1,1 MB

Over the last few years, low-carb dieting has become hugely popular and successful, with low-carb diet books perennially perched atop bestseller lists. But how do you cut out the flour and sugar and still satisfy your cravings for breads and desserts? Low-carb packaged foods are now proliferating on supermarket shelves. They may not include high-carb flour and sugar, but not many of the low-carb foods you can buy at the supermarket resemble the foods they are meant to replace--a lot of them just don’t taste satisfying. Now, this one-of-a-kind low-carb cookbook delivers the answers by showing you how to create low-carb breads and desserts as good as-- and often even better than--the high-carb ones. So enjoy!

Do you dream of the warm, satisfying taste of hearty brown bread or the flaky goodness of hot buttermilk biscuits? Do you long for fresh-baked muffins, the sweet chilled delights of peach ice cream, or the yumminess of blueberry pie? Now, thanks to extraordinary chef Ursula Solom, you can once again experience all the full, rich flavor and satisfaction of these and all your favorite high-carb treats without compromising on your commitment to low-carb eating.

With Drs. Mary Dan and Michael Eades of Protein Power fame, Ursula Solom cowrote the hugely successful Low-Carb Comfort Food Cookbook. Now, in The Low-Carb Baking and Dessert Cookbook, she presents more than 200 all-new recipes for great-tasting low-carb baked goods and desserts--raised breads, gluten-free quick breads, muffins, cookies, bars, cakes, pies, puddings, soufflés, custards, crepes, mousses, ice creams, candies, and more. From Sourdough Bread, Banana Coconut Muffins, and Vanilla Cookies to Boston Cream Pie, Devil’s Food Cake, and Strawberry Sherbet, The Low-Carb Baking and Dessert Cookbook is packed with tasty treats and decadent sweets that will satisfy your cravings while helping you realize all the benefits of low-carb living--including keeping the pounds off. How about Cheese Bread Sticks, Glazed Scones, Coconut Coffeecake, Chiffon Cake, Amaretto Cheesecake, Butterscotch Cream Pie, Peanut Butter Swirl Ice Cream, or White Walnut Fudge? You’ll find recipes for them all in this amazing book. Each recipe features complete step-by-step instructions, including recommendations on where to buy your ingredients and all the nutrition information required to make your cooking and eating decisions, including protein and carbohydrate grams. Your whole family will love these recipes!

Let The Low-Carb Baking and Dessert Cookbook help you rediscover the joys of eating all the delicious baked goods, desserts, and confections you thought you had to sacrifice for a healthy low-carb lifestyle.



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The International Culinary Schools SM at The Art Institutes "International Cuisine"
Wiley | 2008 | ISBN: 0470052406 | 864 pages | PDF | 23,9 MB

With its comprehensive approach, International Cuisine explores countries and regions, cultures, and ingredients, and describes the crucial role they play in different world cuisines. This comprehensiveand engaging resource gives readers an introductory knowledge of food cultures from five continents, as well as the Caribbean and British Isles.

International Cuisine features:
A total of 415 authentic recipes, representing all countries and regions discussed
Recipes formulated for current practices and available ingredients, including step-by-step instructions
Beautiful color photographs illustrating finished dishes
An emphasis on sustainability and how locally grown foods enhance cuisines
Coverage of history, geography, and people alongside recipes and cooking techniques
Detailed ingredients lists and culinary glossaries for each country or region discussed


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Food Science
New Age Intl Ltd Pu | 2006-06-01 | ISBN: 8122423086 | 538 pages | PDF | 3 MB

PUBLISHING FOR ONE WORLDNEW AGE INTERNATIONAL (P) LIMITED, PUBLISHERS4835/24, Ansari Road, DaryaganjNew





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The Tiger/Crane Form of Hung Gar Kung-Fu by Bucksam Kong
Black Belt Communications | May 1, 1983 | English | ISBN: 0897500873 | 159 pages | PDF | 5.32 MB

The hand weapons used in the tiger/crane set of hung gar kung-fu are many.




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Hung Gar Kung-Fu by Bucksam Kong and Eugene H. Ho
Black Belt Communications | January 1, 1973 | English | ISBN: 0897500385 | 219 pages | PDF | 2.90 MB

Hung Gar Gung Fu combines strength with speed and often inpressive low stances reminicrent og Goju Ryu. This volume includes complete instruction on the basics of this style, from vital points, stance work, striking, kicking, and deflecting, to the first form, the Two-Man Sparring Set.




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Liz Neporent, Suzanne Schlosberg, Shirley Archer, "Weight Training For Dummies"
For Dummies; 3 ed | 2006 | ISBN: 0471768456 | 408 pages | PDF | 7,1 MB

Any large bookstore has a few shelves of books about exercise and fitness. Usually they fall into one of two categories: basic books meant for people who've never exercised before, and bodybuilding manuals meant for people who do nothing but. Weight Training for Dummies is just about the only book that spans the knowledge gap between the two groups. It has plenty of easy-to-understand instruction for complete beginners, but there's also a lot of information for those who've been training a while. In fact, some veteran gym rats may be startled by the authors' extreme skepticism about nutritional supplements and some popular classes offered in many gyms.
Review
One of the easiest-to-understand, best-illustrated guides to important strength exercises we've ever seen. -- Men's Fitness

Solid, comprehensive, and fun...Photos illustrate more than 150 pages of exercises. -- Seattle Post-Intelligencer



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"Successful Internet Dating for Women - 7 Steps to Find Love Online"
Publisher: DrDaating.com 2007 | ISBN: n/a | 26 Pages | PDF | 1.2 MB

Why should you try online dating? Well if you’re a woman who’s heard the same tired chat up lines more times than you’ve been out with a decent guy, or you’re going to go crazy if you date another guy who promises you the moon but fails to deliver - then the Internet may be just what you need. It gives you the opportunity to explore a huge variety of guys – many of them who are also looking for a partner – in an anonymous situation without any strings attached. There’s no physical contact, there’s no need to dress up, there’s not even a need to be in a certain place at a specific time – you just find the people you’re interested in and contact them.

Who dates online? Women and men who are tired of familiar faces, and not finding the right person in their locality. Women and men who work or are raising a family single handed and just don’t have the time or the energy to go out onto the dating scene. And of course, women and men who are looking for that special someone, and just haven’t found them through traditional means and now are turning to technology to help them in their search.


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Ed McCarthy, Mary Ewing-Mulligan, "Wine For Dummies"
For Dummies | 2006 | ISBN: 0470045795 | 432 pages | PDF | 5,1 MB

Wine enthusiasts and novices, raise your glasses! The #1 wine book has been extensively updated! If you’re a connoisseur, Wine For Dummies, Fourth Edition will get you up to speed on what’s in and show you how to take your hobby to the next level. If you’re new to the world of wine, it will clue you in on what you’ve been missing and show you how to get started. It begins with the basic types of wine, how wines are made, and more. Then it gets down to specifics:

How to handle snooty wine clerks, navigate restaurant wine lists, decipher cryptic wine labels, and dislodge stubborn corks
How to sniff and taste wine
How to store and pour wine and pair it with food
Four white wine styles: fresh, unoaked; earthy; aromatic; rich, oaky
Four red wine styles: soft, fruity, and relatively light-bodied; mild-mannered, medium-bodied; spicy; powerful, full-bodied, and tannic
What’s happening in the “Old World” of wine, including France, Italy, Spain, Portugal, Germany, Switzerland, Austria, Hungary, and Greece
What’s how (and what’s not) in the New World of Wine, including Australia, New Zealand, Chile, Argentina, and South Africa
U.S. wines from California, Oregon, Washington, and New York
Bubbling beauties and medieval sweets: champagne, sparkling wines, sherry, port, and other exotic dessert wines
Authors Ed McCarthy, CWE, who is a regular contributor to Wine Enthusiast and The Wine Journal and Mary Ewing-Mulligan, MW, who owns the International Wine Center in New York, have co-authored six wine books in the For Dummies series. In an easy-to-understand, unpretentious style that’s as refreshing as a glass of Chardonnay on a summer day, they provide practical information to help you enjoy wine, including:

Real Deal symbols that alert you to good wines that are low in price compared to other wines of similar type, style, or quality
A Vintage Wine Chart with specifics on numerous wines
Info on ordering wine from out of state, collecting wine, and more
Wine For Dummies, Fourth Edition is not just a great resource and reference, it’s a good read. It’s full-bodied, yet light…rich, yet crisp…robust, yet refreshing….




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50 Tips for Attraction
Publisher: Scott Patterson | ISBN: N/A | edition 2008 | PDF | 77 pages | 1 mb

“Let's be honest here…
The dating scene can be quite intimidating!
While there might be thousands of available women in your area, you have almost no chance of success if you don't know how to approach and or get them interested in you.
Now if you're like most guys, you may have trouble talking to women or thinking of what to say in order to make them attracted to you. In fact, you're probably missing golden opportunities to meet beautiful and interesting women.
From my experience with my website, I've discovered that many guys need help in a variety of areas with women. For instance, here are some of the common questions I receive from my readers:
• Where do I find available women?
• How can I approach them without using some lame pick up lines? • What can I say to a woman to make her attracted to me?
• What do I talk about during my first conversation?
• How can I get a woman's phone number and set up the initial date?
• Where should I go on my first date and what I should say?
• How can make things more intimate and perhaps seduce her?”



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Jacqueline L. Longe, "The Gale Encyclopedia of Diets: A Guide to Health and Nutrition"
Gale Cengage | 2007 | ISBN: 1414429916 | 1115 pages | PDF | 20,3 MB

The Gale Encyclopedia of Diets will examine, in two volumes, special diets such as Gluten-free, dieting and popular diets such as Atkins, dietary concerns, nutritional basics, and some effects of a person’s dietary choices on their health. An overview of the topics is presented in a standardised and balanced format.
Not intended to be an endorsement of any one diet or lifestyle, the topics presented will be organized around the development and history of a diet, its basic principles, any key figures that influence the trend, and any public or regulatory concerns associated with the practice. Information is provided across all age groups from infants to the elderly.



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Home > eBooks > Music related
Guitar for Dummies
Posted By : Vikki-kam | Date : 19 May 2009 07:20 | Comments : 0


Mark Phillips, Jon Chappell, "Guitar for Dummies"
Publisher: John Wiley & Sons; 2nd Edition 2005 | 410 Pages | ISBN: 0764599046 | PDF | 6.3 MB

This newly updated guide offers expanded coverage on musical styles from blues to rock as well as a new chapter devoted to jazz. Guitar for Dummies 2E features new practice techniques -- from scales to full pieces. Guitar for Dummies 2E also includes updates to charts, illustrations, photos and resources. Guitar for Dummies 2E features updates on tuning as well as the latest information on buying a guitar and accessories. Perfect for beginner to intermediate guitar players seeking step-by-step advice and tips to play the guitar.

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The Trader's Guide to Key Economic Indicators
288 pages | Bloomberg Press (April 21, 2004) | 1576601390 | PDF | 2 Mb

The volatile stock market is turning serious investors into macroeconomic-data junkies. Yet understanding just what the economic statistics mean, their place in the actual machinations of the economy and financial markets, and how to decipher the market's likely reactions to the latest pronouncements is a daunting challenge. Interpreting and applying effectively the complex cocktail of statistical data to investment decision making can be overwhelming.

This book hones in on the most important economic statistics observed on Wall Street today and points out the role that each plays in moving markets. It highlights the key interrelationships that each statistic possesses in and among the other economic indicators, and outlines their practical significance to investors.

An extremely readable desk reference written from the combined perspective of a former trader, academic, and current Wall Street economist, The Trader's Guide to Key Economic Indicators will lead you through the mists of information, revealing what these important measures are and what they really mean.


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Guide to Financial Markets, Fourth Edition (Economist Books) by Marc Levinson
Publisher: Bloomberg Press; 4th edition (March 1, 2006) | 250 pages | ISBN: 157660201X | PDF | 1.3 MB

Extensively revised and updated, this fourth edition brings the reader up to speed with the latest developments in financial markets, providing a brilliantly clear guide to a complex world that even those who work in it often find hard to understand. With chapters on the markets that deal with money, foreign exchange, equities, bonds, commodities, financial futures, options and other derivatives, the book explains why these markets exist, how they work, and who trades in them, and provides a run-down of the factors that affect prices and rates.

About the Author
Marc Levinson is a former finance editor of The Economist. --This text refers to an out of print or unavailable edition of this title.








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When Buy Means Sell : An Investor's Guide to Investing When It Counts
Publisher: McGraw-Hill | ISBN: 0071387064 | edition 2002 | PDF | 241 pages | 1,03 mb

Investors are tired of losing money to the bad calls and noncalls of Wall Street analysts, especially on the heels of Enron and other "surprise" stock meltdowns. Instead of giving up, When Buy Means Sell presents an innovative, market-tested system for knowing which recommendations to trust, sniffing out conflicts of interest, and making buy and sell decisions based on valuable, impartial information.
The first fresh approach to this age-old problem, When Buy Means Sell shows investors how to make sense ofand profit fromwhat Wall Street analysts are really saying, by revealing:
* Who the real prophets arefrom individual stars to leading firms
* How to read analyst calls like an insider
* Where to find the truly valuable information



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